Does anyone even know what day it is anymore!? Since being stuck at home there is nothing better to do than walking to the kitchen and eating your favorite snacks. Next time you are getting ready to bake something consider making these air fried apple pies!
No need to be intimidated it is easier than it looks. If you have been keeping up with our Instagram and saw our recent stories. You know that our GoWISE General Manager, Marilyn and her daughter Carlene baked an apple pie in our 12.7 QT Air Fryer Oven Deluxe.
Meet Marilyn & Carlene
This air fryer not only gives you the ability to bake but also, roast, and rotisserie all at the touch of a button and in a fraction of the time.
Here is what you will need:
4 tablespoons butter
6 tablespoons brown sugar
1 teaspoon ground cinnamon
2 medium Granny Smith apples, diced
1 teaspoon cornstarch
2 teaspoons cold water
½ (14 ounce) package pastry for a 9-inch double crust pie
½ tablespoon grapeseed oil
¼ cup powdered sugar
1 teaspoon milk, or more as needed
Combine apples, butter, brown sugar, and cinnamon in a non-stick skillet. Cook over medium heat until apples have softened, about 5 minutes.
Dissolve cornstarch in cold water. Stir into apple mixture and cook until sauce thickens, about 1 minute. Remove apple pie filling from heat and set aside to cool while you prepare the crust.
Unroll pie crust on a lightly floured surface and roll out slightly to smooth the surface of the dough. Cut the dough into rectangles small enough so that 2 can fit in your air fryer at one time. Repeat with remaining crust until you have 8 equal rectangles, re-rolling some of the scraps of dough if needed.
Wet the outer edges of 4 rectangles with water and place some apple filling in the center about 1/2-inch from the edges. Roll out the remaining 4 rectangles so that they are slightly larger than the filled ones. Place these rectangles on top of the filling; crimp the edges with a fork to seal. Cut 4 small slits in the tops of the pies.
Brush the tops of 2 pies with grapeseed oil and transfer pies to into your air fryer.
Close your air fryer oven door and set the temperature to 385 degrees F (195 degrees C). Bake until golden brown, about 8 minutes. Remove pies from the basket and repeat with the remaining 2 pies.
Mix together powdered sugar and milk in a small bowl. Brush glaze on warm pies and allow to dry. Serve pies warm or at room temperature.
Looking for more air fryer oven recipes? Check out this recipe blog: The Best Kebab Recipes From Around the World
We appreciate every one of our customers and hope you found this post helpful with getting more familiar with your GoWISE USA Products. And don’t forget to share your experiences and creations with our products using the #GoWISEUSA on all of our social channels or join our GoWISE Creations community on Facebook.