Start your day the right way with this Raspberry and Almond Butter Smoothie!
1 cup unsweetened almond milk
1/2 cup frozen raspberries
1/2 cup frozen coarsely chopped zucchini
1/4 cup rolled oats (not instant)
2 tablespoons almond butter
1 teaspoon honey
1 teaspoon flax seeds
1/2 teaspoon finely grated lemon zest
1/4 teaspoon ground cinnamon
Small pinch of sea salt (omit if the almond butter is salted)
Place all the ingredients in a blender and blend on high speed until completely smooth and creamy, about 45 seconds. Drink immediately.
Product Recommendation: Premiere High Performance Heating Blender
Looking for more blender inspired recipes? Check out this recipe blog:
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Recipe inspiration: https://www.thekitchn.com/recipe-raspberry-and-almond-butter-smoothie-239218