- ½ lb raw shrimp, peeled and deveined
- ½ tsp garlic puree
- ½ tsp paprika
- ½ tsp ground cumin
- Juice of 1 lemon
- Salt, to taste
- 1 Tbsp cilantro, chopped
- 1 lime
1.) Soak 4-6 wooden skewers for 15-20 minutes before needed.
2.) Mix lemon juice, garlic, paprika, cumin, and salt into a bowl. Add shrimp and stir to evenly coat.
3.) Thread shrimp onto the skewers. Place skewers into air fryer. Do not overcrowd basket.
4.) Cook at 350° for 4 minutes. Flip and cook for 2 additional minutes.
5.) Sprinkle with cilantro. Serve with lime slices. Enjoy!
(Adapted from: https://www.skinnytaste.com/chicken-parmesan-in-the-air-fryer/)