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Recipes — Pork

Amy’s Pork & Mushroom Dumplings & Dipping Sauce

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Enjoy these delectable Asian Dumplings cooked in our Pressure Cooker and made by one of our own, Amy!           Ingredients: 20-25 pieces dried shrimp 5 cups water, divided   ½ bunch of green onions ginger 1 can corn, water drained 2 tbsp vegetable oil 1 tbsp sesame oil 60-70 dumpling wraps   Pork Filling: 1 lb. pork 1 egg 2 tbsp salt ½ tbsp sugar ½ tbsp white pepper 1 tbsp soy sauce 1 tbsp oyster sauce   Mushroom Filling: 1 lb. shiitake mushrooms ½ bunch of green onions   Dipping Sauce: soy sauce black vinegar...

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Grilled Pork with Pear Salsa

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The combination of the delicious flavors from the pork and salsa make this the perfect light and summery meal         Ingredients:     Pork:   ¼ cup lime juice 2 tbsp olive oil 2 garlic cloves, minced 1 ½ tsp ground cumin 1 ½ tsp dried oregano ½ tsp pepper 2 lbs. pork tenderloin, cut into ¾ inch slices     Pear Salsa:   4 cups pears, chopped and peeled 1/3 cup red onion, chopped 2 tsp dried mint 2 tbsp lime juice 1 tbsp lime zest, grated 1 jalapeno pepper, seeded and chopped 1 tsp sugar...

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Easy Pressure Cooker Shredded Pork

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Ingredients:  2-3 pound pork tenderloin 2 tbsp olive oil 1 cup chicken broth 1/2 cup orange juice 2 tbsp oregano 1 tbsp garlic powder 1 tbsp cumin 1 tsp ancho chile powder Directions:  Press Saute on your pressure cooker display and add 2 tbsp oil. Wait a couple of minutes for the pan and oil to heat up.  Add the pork tenderloin and sear on all sides until lightly browned. Press cancel on your pressure cooker to stop the saute setting.  Mix the remaining ingredients together and pour over the tenderloin.  Lock the lid and cook on high pressure for...

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Pressure Cooker Pork Chops

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Ingredients 4 bone-in pork chops 2 Tbsp olive oil 1 1/2 cup chicken broth your favorite pork seasoning  BBQ sauce   Instructions 1. Season both sides of pork chop with your favorite pork seasoning. 2. Press the saute option of your pressure cooker and add olive oil.  Let it warm up and then brown your pork chops on both sides.   3. After all the pork chops have been browned, remove from pot and add the chicken broth.   4. Place pressure cooker trivet into pot, and place the pork chops on top. Add some BBQ sauce (about 3 Tbsp)...

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Pressure Cooker Ribs Recipe

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Pressure Cooker Ribs Recipe:  Ingredients: 2 racks of baby back ribs (approx. 1.5-2 lb each) Rub: 2 Tbsp. brown sugar 1 1/2 tsp. chili powder 1 tsp. kosher salt ½ tsp. black pepper 1.5 cups ketchup 3 Tbsp. brown sugar 3 Tbsp. Worcestershire sauce 3 Tbsp. apple cider vinegar 1 tsp. dry mustard ¾ tsp. kosher salt 1 Tbsp. vegetable oil 1 large onion 4 cloves of garlic (Or 3 squeezes of pre-minced garlic from the jar)   How to prepare recipe: Cut ribs on cutting board into sections of two. Combine brown sugar, paprika, salt, black pepper, and chili...

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