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Recipes — blender

Rosemary's Baby

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This is one smokin' beverage! A sweet and savory mix with the added theatrics of being a flaming drink - if you dare!

Ingredients:

2 oz Bacardi white rum

5 oz raspberry puree

½ oz lemon juice

¾ oz rosemary simple syrup

2 tsp Bacardi 151 (optional)

Dash of cinnamon (optional)

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Hot Blooded Margarita

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This deliciously spicy margarita combines the fresh flavors of jalapeño and raspberry to provide a unique experience. Do you dare to give it a try?

 

Ingredients:

2 oz tequila

2 oz peach juice

1 oz Raspberry puree

½ oz lime juice

½ oz jalapeño simple syrup, or to taste (recipe listed below)

Lime wedge, to garnish

Coarse salt, to rim

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Vodka Vampire

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This creepy Halloween drink features a syringe full of "blood" that will make your skin crawl - but will taste delicious!

 

Ingredients:

2 oz vodka

1 oz amaretto

1 oz orange juice

Top-off with club soda

Raspberry puree

plastic syringes

 

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Raspberry Puree

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We used this quick and versatile puree in our Halloween mixed drinks, but the applications are virtually limitless! Use it for a filling in some sweets, top off your favorite dessert, or even add a touch of sweet to your favorite entrée!

Ingredients:

24 oz Frozen Raspberries

1 cup sugar

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Smoky Pumpkin Hummus

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This dish is a great holiday twist on the traditional hummus and is perfect as a healthy Halloween treat or Thanksgiving appetizer!         Ingredients:   Hummus: 1 - 15 oz. can chickpeas, drained 1 cup pumpkin puree ¼ cup tahini 2 cloves garlic 1 canned chipotle 2 tbsp olive oil ½ of lemon zested juice of 1 lemon ½ tsp smoked paprika ¼ tsp smoked salt to taste ¼ tsp cayenne   Garnish: drizzle of olive or lemon oil sprinkle of smoked or coarse salt sprinkle of pepitas       Directions: Combine all of the hummus...

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