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Recipes — Chicken

Orange Soda Chicken Wings

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These crispy chicken wings feature a hot sauce that make this a sweet and spicy snack that can be served with your favorite veggies and dipping sauce!       Ingredients:   Wings: 2 lbs. chicken wings, cut in half at joint ½ tsp salt ¼ tsp pepper ½ tsp garlic powder ½ tsp onion powder 1 tbsp baking powder, aluminum-free chopped fresh cilantro, for garnish   Sauce: 1 cup Orange soda 3 tbsp hot sauce 2 tbsp brown sugar 2 tbsp butter 1 tbsp orange zest 1 tsp soy sauce ¼ tsp crushed red pepper flakes 1 tbsp cornstarch...

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Bone Broth In Your Pressure Cooker

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Making bone broth in your Pressure Cooker is a great way to utilize any leftover chicken carcass you have. Add in your favorite veggies and herbs and voila! You have a large quantity of bone broth to use up for any future recipes you may have!         Ingredients: desired vegetables: onion, celery, carrot desired herbs: rosemary chicken carcass water salt and pepper to taste       Directions: Open the lid and place the mesh basket inside the inner pot of your Pressure Cooker. Make foil handles and secure them around the handles of the mesh basket....

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Low Country Boil Skewers

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This tasty dish is perfect for any season of the year and is ideal for a hearty lunch or dinner. They are easy enough to make that you can save them for later or for another day as a meal prep recipe too!       Ingredients: 6 baby red potatoes salt to taste 2 tbsp crab boil seasoning 1 ear of corn, shucked and cut into 1-inch rounds 4 tbsp butter 3 cloves garlic, finely chopped 2 tsp hot sauce 1 tsp cider vinegar 10 large shrimp, peeled and deveined 8 oz. smoked pork, sliced into ½ inch thick rounds...

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Greek Chicken Kebabs with Tzatziki Sauce

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These Greek Chicken kebabs go perfectly with the fresh and tangy flavor of the Tzatziki sauce!       Ingredients: 1 ¾ lbs. boneless skinless chicken breasts, diced into 1 ¼ inch cubes ¼ cup + 2 tbsp olive oil, divided 3 tbsp lemon juice, fresh 1 tbsp red wine vinegar 3 cloves garlic, minced 2 tsp dried oregano ½ tsp dried basil ½ tsp dried thyme ½ tsp dried coriander salt and pepper to taste 2 large red bell peppers, diced into 1 ¼ inch pieces 3 small zucchinis, sliced into ½ inch thick rounds 1 large red onion,...

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Spicy Cumin Lamb Skewers

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Enjoy the most traditional skewers in China - right in the comfort of your own kitchen!        Ingredients: 1 tbsp red chili flakes 1 tbsp cumin seed 2 tsp fennel seed 1 tsp kosher salt 2 tsp granulated garlic 1 ¼ lbs. lamb shoulder chops, cut into 1 inch pieces and bones discarded 1 tbsp vegetable oil 2 tsp pale dry sherry       Directions: In a mortar and pestle grinder, coarsely grind the chili flakes, cumin and fennel. Add the granulated garlic and kosher salt and briefly grind to break into smaller pieces. Thoroughly combine the...

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