15% Off ALL VIBE OVENS through December 31st with code: HOLIDAYVIBES

Recipes — Dinner

Apple Cider BBQ Sauce

Posted on

It's really easy to make your own BBQ sauce! Just add your ingredients to a pan, and simmer for a while until the sauce is nice and thick… and that’s it Slather it on chicken sandwiches, burgers, wings, ribs, and pulled pork. The possibilities are endless!    Ingredients: 2 cups apple cider 2 cloves garlic 3 Tbsp tomato puree 1 tsp smoked paprika ¼ cup brown sugar 2 Tbsp white wine vinegar   Directions For Stove-top Add all the ingredients to a small saucepan and mix well. Bring to a simmer and cook, stirring occasionally for about 40 minutes or until desired...

Read more →

Mummy Hotdogs

Posted on

Adorably spooky mummies with crescent roll "bandages" for a crispy, juicy meal.

Ingredients:

1 can crescent dough rolls

10 hot dogs

3 slices American Cheese

Mustard or ketchup

Read more →

Smoky Pumpkin Hummus

Posted on

This dish is a great holiday twist on the traditional hummus and is perfect as a healthy Halloween treat or Thanksgiving appetizer!         Ingredients:   Hummus: 1 - 15 oz. can chickpeas, drained 1 cup pumpkin puree ¼ cup tahini 2 cloves garlic 1 canned chipotle 2 tbsp olive oil ½ of lemon zested juice of 1 lemon ½ tsp smoked paprika ¼ tsp smoked salt to taste ¼ tsp cayenne   Garnish: drizzle of olive or lemon oil sprinkle of smoked or coarse salt sprinkle of pepitas       Directions: Combine all of the hummus...

Read more →

Nana's Chicken

Posted on

Enjoy this crispy chicken with a side of cheesy macaroni for a full meal! Stir some dried herbs or a barbecue spice into the baking mix to switch up the taste!         Ingredients: 1 tbsp butter 2/3 cup original Bisquick mix 1 ½ tsp paprika 1 ¼ tsp salt ¼ tsp pepper 1 cut-up whole chicken (3 to 3 ½ lbs.)       Directions: Heat your Air Fryer Oven to 425°F. In a 13x9 baking dish, melt the butter in the Air Fryer Oven. In a mixing bowl, stir together the Bisquick mix, paprika, salt and...

Read more →

Nana's Macaroni

Posted on

Pair this delicious macaroni with some crispy chicken, garlic bread or even a small salad!        Ingredients: 12 oz. tomato sauce 6 oz. Colby cheese, grated ¾ stick of butter, cut into chunks ¾ of a lb. macaroni elbows, cooked   1 cup milk salt and pepper to taste       Directions: Cook your pasta and then grate your cheese. Put the cooked pasta and some of the cheese into your dish. Add in the tomato sauce, butter and milk. Sprinkle salt and pepper to taste. Or add “one cross” salt and pepper, according to Rachel’s Nana....

Read more →